ACME peristaltic pumps, designed to ensure full compliance with hygienic regulations, use special rubber hoses that protect the product from any source of contamination. These hoses, FDA certified, are resistant and compliant with international food safety standards. The AISI 316 connections, manufactured according to standards such as DIN, Tri-clamp, and others, are designed to avoid stagnation areas in the pumping circuit, allowing for easy and effective sanitization, even through CIP (Clean-In-Place) processes. Advantages of ACME Peristaltic Pumps in the FOOD & BEVERAGE sector:
- Gentle product transfer: preserves consistency and quality without alterations.
- Effective sanitization: compatible with CIP systems for quick and safe cleaning.
- Ideal for sensitive foods: perfect for fruit juices, sauces, and purées.
ACME peristaltic pumps are particularly versatile in the
transfer of dense products or those containing solid particles in suspension, such as:
- Jams and tomato preserves
- Fruit juices with pulp
- Eggs and vegetable preserves
Thanks to their
innovative design, they can transfer these products without damaging them or altering their structure, while maintaining their
quality and integrity.
Precision in dosing In addition to their efficiency in the gentle transfer of products,
ACME peristaltic pumps are also ideal for
precision dosing operations. Their accuracy and repeatability in flow make them perfect for applications where the amount of product must be measured with
extreme precision, such as
ingredient dosing or
mix preparation in the food industry.
In summary,
ACME pumps provide a complete and reliable solution for the
FOOD & BEVERAGE sector, combining
efficiency, food safety, and compliance with the
strictest hygienic standards.